Full of aromatic flavors, chicken tikka masala is just the perfect recipe for a dinner party this festive season. It tastes best when served with roti, naan or rice. Put the curry or tandoori paste ...

Preheat the oven to 240°C/fan 220°C/Gas Mark 9. Mix the yoghurt, lemon juice and tikka paste together and reserve half of it for later. Turn the chicken thighs in the rest and spread them out on ...

People serve it with rice or bread, and its versatility allows for variations such as chicken ... Tikka Masala is rich, tangy, and mildly spicy. This dish is commonly served with rice or naan ...

At Breau’s Too you may choose to purchase an everyday American pizza or instead take a walk on the wild side and bring home ...

Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

Marinating the meat in this easy chicken tikka masala makes all the difference so ... Garnish with fresh coriander and serve immediately with rice or naan bread.