From a Hong Kong-style tea house to an immersive culinary gathering and experiential dining at a royal address in ...

This chicken biryani from Kerala’s Malabar region is uniquely flavoured with ... one of the chefs in Shah’s kitchen added potato to the biryani cooked in dum-phukt style––with a lid––so that the ...

SATS, a Singapore-headquartered solutions company, has spent four to six months on research and development before finalising five meal options. Besides biryani a popular Indian dish in the city ...

Curry chicken with biryani rice is among the five meal options prepared by SATS Ltd, or Singapore Airport Terminal Services, ready-to-eat foods for public consumption during national emergencies.

Only, Govind is no filmstar, but owner of Paragon group of restaurants, with outlets in Kerala and West Asia ... Bombay Hotel then sold about 500 kg biryani daily. Govind wanted the same scale.

Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

Besides Biryani, the other meal options provided by SATS Ltd -- an air cargo and catering services provider, are chicken bolognese pasta, fish porridge with sweet potato and pumpkin, sweet spicy ...

By now, Shanku, whose real name is Trijal, is no stranger to Kerala. His viral dialogue, “Biriyaniyum poricha kozhi-yum venam” (I want biriyani and fried chicken), had already made him a ...