Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...

It’s rare to find a cafe that offers a fine blend of history, local and international cuisines, all while being surrounded by ...

One cup of kala chana, one tomato, one potato ... one tablespoon of lemon juice, and a teaspoon of chaat masala. 4-5 cups of water, a pinch of asafoetida (hing), a tablespoon of sugar, an inch ...

Opt for vegan-friendly options like pani puri (without the curd), aloo tikki, masala corn, or chana chaat. You can also enjoy vegetable momos or steamed idlis with coconut chutney. Tofu curry is a ...

Papdi Chaat is one of the famous Indian snacks that are often available at the local street shops. Scroll down to learn how you can make this dish at home and surprise your family with your culinary ...

Alternatively, a granola chaat, combining chopped cucumbers, tomatoes, coriander and a dash of green chutney, offers a savory, fiber-rich option with a burst of flavours. Pairing granola with ...

3. Garnish generously with a sprinkling of sev, chopped California walnuts and serve a papdi puri alongside. 4. Serve immediately.

10-12 papdi 3 tbsp potato, boiled & chopped 3 tbsp chickpea, boiled 3 tbsp onion, finely chopped 5 tbsp curd, whisked 3 tsp green chutney 3 tsp tamarind chutney Pinch of chilli powder Pinch of cumin ...

Every year January 26th is celebrated a Republic Day. A day when the nation is painted in the spirit of tricolour and patriotism. This is also the time when friends and family gather together to ...

Peanut chaat is a low-calorie dish packed with hydration, thanks to its high-water content. It is light, refreshing, and perfect for anyone keeping an eye on their diet. In a bowl, combine chopped ...