You’ve probably heard claims at the grocery store or online suggesting that canned fruits and vegetables are “full of chemicals” or “less healthy than fresh options.” It’s time to set the record ...

Many once-popular canned foods have disappeared, leaving behind only nostalgia — and maybe a few dusty cans in someone's ...

A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...

Canned fruits: A convenient way to add vitamins and natural sweetness to breakfast bowls and desserts. These simple additions can transform canned foods from basic pantry staples into key ...

The tastiest crowd-pleasing popsicles have never been easier to make. All you need is one canned ingredient that you may already have at home.

Many processed foods, including canned vegetables, frozen fruits, and pasteurized dairy products, can be enjoyed as part of a healthy diet. However, some highly processed items are loaded with ...

Canned foods are not the villains they’re made out ... However, it’s worth noting that many canned fruit options have the skin removed during the preservation process. Since the skin of ...