Starting your day with a bowl of nourishing oats that don't just fill you up but also fuel you with lasting energy. The versatility of oats allows them to fit into any morning routine, offering a ...
On a tawa, dry roast the oats until it turns slightly brown and then powder the oats in a mixer. 2. In a pan, add oil, mustard seeds, urad dal, channa dal and allow the mustard to splutter and the ...
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