I cut over 380 feet of cardboard in addition to 1, 292 cuts through oak dowels, apples, wire ties, rope, paracord, utility cuts, and water bottles while testing 38 EDC knives. And I have just enough ...

My chef’s-knife collection is substantial ... gadget than a stone that takes a lot of finesse and practice. The plastic handle, which makes it even lighter weight than the Global, should ...

There’s yet more evidence that exposure to plastics can be harmful to health. Recent research indicates that black plastic found in items like food containers, kitchen utensils, and toys often ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

The automatic knife is seeing something of a resurgence in popularity these days among knife enthusiasts as regular hard-working Americans are realizing just how handy they are for all different ...

VALORANT knife skins are perfect for sending a message, playing mind games with your opponents, and showing off to your teammates. They might come with a hefty price tag, but they’re worth the ...

You could order this knife in a swell-resistant plastic handle, just like you can order it with a stainless steel blade instead of the traditional carbon steel blade. But by doing so, you will ...

A sharp kitchen knife is safer and more efficient. Learn the best techniques to keep your blades in top shape for effortless slicing and dicing. David Watsky Senior Editor / Home and Kitchen David ...

"Luckily, it was a primary school knife, plastic with no sharp edges, but the staff were shocked because of what it could have been. "It made contact with the stomach but didn’t go in because it ...

India's Sanju Samson with head coach Gautam Gambhir during a training session on the eve ... out in the nets for 45 minutes where he was fed plastic balls for the pull and hook.

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.