decoration for Bûche de Noël, but can also be used to decorate any kind of cake. A touch of dark chocolate makes the “gills” of the mushrooms look convincing — and balances out the ...

Finally, lay the chocolate flakes close to each other (31) to recreate the look of a wooden log (32). A dusting of powdered sugar, and your Yule log (Buche de Noel) is ready to be enjoyed (33)!

French for ‘Christmas log’ and the perfect festive treat, this extra special bûche de Noël has a whisky ... To make the roulade, place the chocolate pieces in a heatproof bowl suspended ...

Julia Child’s impressive chocolate-almond Christmas cake Bûche de Noël taught me to never apologize. When I was in my early 20s, new to New York City and desperate to break into food ...

cake filled with gingerbread pieces, candied ginger and spiced pecans, and the vanilla bean bûche de Noël (Yule log) with chocolate ganache “bark.” Read More ...

Remove the pan from the heat and stir in the chocolate until smooth and melted. Just before serving, dust the bûche de Noël with a little cocoa powder and garnish with grated chocolate or ...