The Michelin-star chef and restaurateur could have his pick of any knife – these are the ones he calls the 'best in the ...
My chef’s-knife collection ... you feel comfortable holding and using is vital to your efficiency and success as a cook. Beyond considering price, of course, chef’s knives are made of ...
In our other tests, this chef's knife had no trouble chopping onion ... t find anywhere else (along with plain black or brown). New West knives aren't just for looking at, though: This santoku ...