These aren’t your run-of-the-mill egg creations; they’re more like edible works of art. The “Vermonter” omelet is a local ...

Everyone’s right. “Deutsch” is German for “German.” A long time ago, a restaurant in Seattle started making personal-size ...

The “Spinach & Feta Omelet” is a nod to those who want their breakfast without a side of guilt. Fresh spinach and tangy feta ...

A recent poll has found the perfect way to prepare toast according to Brits - including the shape of the slices ...

See the best and worst fast-food breakfast sandwiches ranked by a dietitian based on calories, fat, and sodium.

Food Republic spoke with Jamila Musayeva, an etiquette coach, about how to politely send food back at a restaurant without offending your server.