Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

Discover the secret to making the fluffiest, most delicious cinnamon buns! These twisted cinnamon knots are perfect for ...

This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Don’t be shy, really go for it. It's best to buy ground cinnamon in small quantities ...

Recipes With Leftover Hamburger Buns was an idea that came to me after one too many grill nights ended with a half-used pack ...

Hot cross buns are an Easter specialty with a light, enriched crumb that’s studded with currants and flavored with a gentle ...

Breakfast smoothies are amazing across the board, but one in particular has really captured our hearts recently: a hyper-creamy option that tastes like a drinkable cinnamon bun. But there’s ...

We’ve got a really wide variety of spices, not just a bit of cinnamon. The one that surprises people the most is probably pimento.” Price: $17 for six. Best way to eat a hot cross bun?