Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

This recipe incorporates all of the hearty goodness of beef stew with vegetables, plus the added convenience of cooking it ...

Place chicken, skin side up, on a wire rack set inside a baking sheet; pat chicken dry. Stir together 1 tablespoon salt, sugar, and pepper in a small bowl. Sprinkle evenly over chicken ...

stew it, or braise it.” The music-in-your-mouth cabbage is braised alongside potatoes and carrots and seasoned with roasted korarima (a nutty Ethiopian seed that’s related to cardamom), black ...

Bring water to a boil in a large pot. Rinse the potatoes before cutting them up. Once boiling, add baking soda and salt to the water. Add the potatoes and set a timer for 4 minutes. Drain and ...

Chef Raphael Beef Stew Cooked in Red Wine Sauce Posted: April 7, 2025 | Last updated: April 7, 2025 This beef stew cooked in a red wine sauce is the perfect hearty dish for any occasion. The rich ...

After about 15 minutes of air exposure, ground beef typically transforms to a cherry-red hue. “When ground beef comes out of a grinder, it’s usually a dull shade of pink to light red,” says ...

McAteer’s Restaurant got in the Irish spirit for St. Patrick's Day this year serving things like corned beef, cabbage, and potatoes all day along with decorations and customers all decked out in green ...