How to Make the Best Beef Stew of Your Life, According to Martha Stewart
Start by preheating your oven to 350°. On a stove top, combine balsamic vinegar, flour and beef chuck (cut into 1 ½-inch cubes) in a 5-quart Dutch oven. Season with salt and pepper and mix thoroughly.
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Easy Homemade Beef Ramen
This Easy Homemade Ramen Recipe is perfect for a winter dinner or when you feel blah! I hate making instant ramen with s ...