The restaurant ... fried chicken with daikon, Kewpie mayo, and miso powder; black cod fried rice with miso caramel; and A5 wagyu beef with rice cracker, black sesame, and wasabi. Sushi lovers ...

9.0 A dark stairway in Buckhead’s Umi leads up ... lobster maki or A5 wagyu beef topped with truffle soy will woo you. We know the Westside is teeming with sushi restaurants, but for affordable ...

Originating in Nemuro, Hokkaido, Nemuro Hanamaru is a popular conveyor belt sushi restaurant ... like the beef sukiyaki set meal or fried chicken set meal, priced around 900 to 1,000 yen including tax ...

Uniquely in Osaka, many people even enjoy okonomiyaki as a side dish with rice. You'll find okonomiyaki restaurants all over ... Kyoto Katsugyu Beef Cutlet, Ryukishin LEO Ramen, monjayaki (Kanto-style ...

A new Japanese eatery is on a roll. Sushi i (pronounced sushi eye) opened Monday, serving an all-you-can-eat fresh sushi concept in the heart of Downtown Pittsburgh's growing restaurant scene. Nick ...

A solid block of porridge cooked with a rich beef ... ‘fried’ rice. We’re lucky to have had a lot of success since we opened, being listed in the Michelin Guide and two consecutive ...

This incident, known as 'fried rice syndrome,' underscores the importance of refrigerating cooked rice and pasta within two hours to prevent bacterial growth and potential health risks.

Emily Najera for The New York Times Supported by By Priya Krishna Priya Krishna ate at three all-you-can-eat sushi restaurants in Reno, Nev. This was her first time eating a fried sushi roll.

The restaurant offers Japanese cuisine made with fresh ingredients. Beloved cafe reopens following customer outcry © 2025 American City Business Journals. All rights ...

Chicken Florentine, beef fried rice, and ham and potato soup are quick ... an Indonesian pop-up restaurant in Toronto. We devoured them with glee. “Stupefied” is the word I would use to ...

There are so many reasons to love fried rice; once you taste this Shrimp and Chicken Fried Rice recipe, you’ll know exactly why. Whether it’s the savory blend of shrimp, chicken, and bacon ...