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And while you don’t need to be as quick as Kelly this Thanksgiving, he does have a few tips for carving your turkey with ease ... “If the skin is beautiful and brown and crispy when it ...
Let's talk turkey. This bird is the undisputed star of Thanksgiving ... Let it rest for 20 minutes before you carve it, too. Uh-oh. Did you overcook it? If so, no worries. Just ladle on some ...
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