It's a cultural experience for the taste buds at an event highlighting traditional African American foods, one bite at a time.

These restaurants not only offer delicious food but also tell the story of how African culinary traditions traveled across ...

After slavery, African American food traditions evolved, influenced by migration. Despite economic hardship, Black families made meals feel abundant. Sunday dinners became a cornerstone of Black ...

From Nubian Markets to the National Center for Afro-American Artists ... celebrates the food of the African diaspora. Its shelves are stocked with hard-to-find produce and vegetable items ...

We offer both a major and a minor in African American Studies, focusing on the exploration of African American experiences. Our goal is to help you understand the rich history and culture of African ...

Zohar Ndlazi, a South African teacher who is homeless on the streets of Thailand has received numerous offers of help from South Africans who have assisted with temporary shelter, food and even ...

10 a.m.-2 p.m. Feb. 26 — African American Food and Vendor Day, featuring music, free samples of African American food and displays highlighting the wares of African American entrepreneurs.

Wage theft and other law violations are also common in the industry, added labor scholar David Madland, a senior fellow at the Center for American Progress. “The fast food industry is notorious ...

Copyright 2025 The Associated Press. All Rights Reserved. About two-thirds of fast food workers in the U.S. are women, many supporting their families. The patchwork ...

The American made the remarks after Serena Williams said she was looking forward to a matchup with a fellow African-American player at the Melbourne Slam. The then 19-year-old Keys produced a ...

Tricia Hersey, a New York Times best-selling author and founder of The Nap Ministry. Credit: the Trisha Hersey website.