Rinse rice under cold running water until water runs clear, 1 to 2 minutes; drain and set aside. Preheat oven to 350˚F.

Prepare your own baked turkey breast for the family today. Alongside, pear almond couscous is perfect. In a medium saucepan, ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

"I've been making it for the last 20 years, and even my worst batch is still better than anything I've ever had from the store." ...

Try this balsamic tofu with white bean sauce and agave pumpkins for a restaurant-quality vegan dinner full of plant protein.

If you're looking for a nutritious yet delicious meal, Tuna Stuffed Avocados are the perfect choice! This easy recipe combines creamy avocados with a flavorful tuna salad, creating a satisfying dish ...

L earning how to cook ground beef isn't exactly rocket science-but do you know the best way to get all the delicious flavor you can from the meaty goodness? Just grab some baking ...

Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ...

This week we’re filling the soup pot with red lentils. Open my fridge or freezer in the dead of winter and chances are good ...

2: Make the gremolata, if desired: While the stock is simmering, in a small bowl, stir together the herbs, garlic, olive oil, ...

In a large bowl, whisk together olive oil, lime juice, honey, garlic, paprika and cayenne and season with salt. Add shrimp and toss until fully coated. Cover and marinate in fridge for at least 30 ...

It’s often folded in half, crisped on a grill, and served with chorizo, thinly sliced grilled beef or pork, or grilled onion ... 1 minute. Transfer to a food processor and add the beans and reserved ...