Traditional puff pastry is made with butter—and a lot of it. So generally, it’s not vegan. But vegan substitutes are available, and you can check the ingredients list of the puff pastry in the ...

Pork sausage >> chicken sausage. Vegan? >> Use vegan puff pastry, such as Pepperidge Farm, plant-based hot dogs or sausages, and an egg-replacer. Not a fan of fennel? >> Try cracked coriander or ...

Vegan puff pastry (such as Pepperidge Farm) can be found at many grocery stores. How do I know if vegetables are in season? The brightest, crispest produce at the market is often what's freshest.

Unfold your thawed puff pastry and set it on the parchment. Using a lightly floured rolling pin, roll the pastry out into a 13-by-16-inch rectangle. Transfer the parchment paper and puff pastry to ...

Store-bought puff pastry is frozen food pushed to the most ... that comes in an all-butter version as well as a very good vegan version made with palm fruit oil. But whatever you can find will ...

Let’s wrap those suckers in a blanket of vegan puff pastry. Speaking of mushrooms, they will also make for a filling side dish loaded with umami and opportunity. Stuffed mushrooms can be made ...

This year, the Vegan Society has recommended the below ... with the sauce and leave to cool completely. 6. Make sure your puff pastry is at room temperature (if using frozen, leave at room ...

Image credit: Safari Vinegar This vegan balsamic beetroot and shallot tart is made with banana shallots, beetroot, and puff pastry. It can be prepared in under 30 minutes and makes for a yummy ...

(It’s a vegan version of Caesar ... I haven’t used frozen puff pastry dough nearly as often as I used to, because I’m eating very little dairy these days, and my favorite brand — Dufour ...