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This recipe for Pan Seared Grouper is a perfect example of ... black sea bass, snapper, and haddock. Savor the Mediterranean breeze with each bite of this Baked Grouper with Tomato and Basil ...
In a separate pan, heat some oil to a high temperature and cook the haddock skin side down for 3-4 minutes to crisp the skin. Lower the heat and flip the fish to finish cooking.