“Fishman steamed rice” is a signature, with the lid of its giant bamboo steamer dramatically lifted at the table to unleash ...

Take a short walk anywhere in Hong Kong, and it’s almost impossible not to run into a stall selling curry fish balls and siu mai, the popular steamed dumpling usually made with pork, shrimp ...

art exhibitions and authentic food. Hakka village invites visitors to taste a change of scenery in Hong Kong Among the attendees was Jason Lee, a South Korean exchange student at the Hong Kong ...

The popular food emerged centuries back ... with recipes found in as wide-ranging places as Hong Kong and Denmark. In Asia, you'll also frequently find fish balls as the centerpiece of a noodle ...