As the fourth cast iron skillet in YETI’s Outdoor Cooking Collection, the new 14-Inch Cast Iron Pan has the widest diameter in the lineup at 14 inches. This makes it the ideal size to serve up a ...

Rusting is the most common problem folks face with cast iron, but it's also easily avoided. It's important to dry your cast ...

Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, a Food & Wine writer and former restaurant cook, says, "After spending years in professional kitchens using cast ...

The 14-inch skillet is compatible with cooktops ... Unlike most other cast iron cookware, this pan is polished to prevent hot spots and create an eye-catching shine. It is made with a ceramic ...

As someone who has spent the past few months testing out pizza ovens, the round skillet is a particularly exciting addition to the collection. It opens up a world of possibilities, not just on your ...

Superficial scratches won’t affect the performance of the cooktop (or the skillet). Cast iron can handle way more than you may realize. When we collected reader stories about their beloved pans ...

I spend a lot of time cooking outside, using my outdoor ... the pan you're using is induction-compatible. (Check out our guide to the best induction cookware, or pick up a Lodge Cast Iron Skillet.) ...

Promptly and thoroughly dry the pan with a towel or by heating it on the stove. Oil: Once dry, apply a thin layer of high-heat oil or seasoning spray. Wipe away excess oil with a paper towel. You ...

It works great on a classic flat skillet but has separated tufts of bristles so it'll work well on cast-iron grill pans or grates. If you prefer something more natural, a palm scrub brush -- like ...