A red ale or amber beer also works nicely with this recipe. Stout, sours, and other strong-flavored beers will impact the flavor of the fondue. What is the best cheese to use for fondue?

Add both shredded cheeses, just a bit at a time, mixing until it’s fully incorporated and smooth like fondue. Pour the beer ...

Steer clear of metal fondue pots for this one, as they can scorch that smooth, silky miso beer cheese. From there ... any ...

If it's been a while since you've enjoyed fondue, the gooey, heartwarming dish of melted cheese, we understand.