Banana pudding, a quintessential Southern dessert, has its origins in English trifle and has evolved over the years to become ...

700 ml milk, four tbsp custard powder (vanilla-flavoured), six tbsp sugar, one pound (454 g) plain cake, two and a half cups mango puree or canned mango pulp, and four tsp sugar.

Fold chilled pastry cream into whipped cream. Assemble the trifle: Spread one quarter of the cream mixture evenly across the bottom of a trifle dish. Layer a third of the cookies on top ...

Celebrate the Platinum Jubilee of Queen Elizabeth II with this impressive trifle, winner of the Platinum Pudding competition. For this recipe you will need 2 Swiss roll tins, measuring ...

To assemble, cut the cake in half lengthwise to create a cake sandwich and trim the edges to fit your trifle dish. Drizzle half the syrup over the base and add half the nut mixture. Place the next ...