But knowledge of brewing beer, wine, and other fermented beverages at home can offer a sustainable and enjoyable way to produce your own drinks. This article provides a basic guide to homebrewing ...

The application of our knowledge respecting the phenomena attendant upon decay, to the manufacture of beer and wine, is easy and obvious. The property of beer and wine to be converted into vinegar ...

They plan on making just seven kegs of the ... King Scorpion I’s tomb was flush with once-full wine jars. Later Egyptians simply diagramed beer recipes on the walls so the pharaoh’s servants ...

An uncertain economy, trouble finding and keeping workers, and strong competition within an ever more crowded alcoholic ...

The United States and Europe have threatened to make beer, wine and spirits a front in their bruising trade war, designed to create disruption not just for your ordinary tippler, but also for a ...

FARM Restaurant + Bar at the Carneros Resort & Spa will highlight honey-infused cocktails like the Hive 75, Bees Knees, and ...

When Derek and Britt Lapiska moved into the Hilton neighborhood home, they knew it would eventually be converted into their ...

Here’s a snapshot, according to Total Wine & More. Guinness is not America’s number one beer for St. Patrick ... produced by the Miller Brewing Company in Wisconsin. Another mass-produced ...

wine and honey mixed together. [Mead has a long history and a future as a sustainable beer alternative] The concoction was solid evidence that brewing dates at least to about the time nomadic ...