To make patacones, you can adapt Marisel’s ... “Green plantains rather than ripened yellow plantains are essential. Yellow ...

But plantains? You can take a black-and-yellow plantain and whip up cream-cheese stuffed plantain balls for dessert. If you have a green one, make a simple but hearty soup called sancocho that ...

Gloria goes first, pulling up with yellow plantains, canned beans ... Admitted she doesn’t like cooking, but here she is in a cooking competition. Make it make sense. Someone needs to pass me the ...