Microalgae, including cyanobacteria and green algae, represent the most important biological systems for producing biomass ...

The world is searching for sustainable solutions for future food production, and microalgae appear to have the potential to ...

Under a long-term purchase agreement spanning 10 years, Brevel will supply CBC with its algae-derived raw ingredients, ...

Microalgae is rich in protein, amino acids, fatty acids, and vitamins. Should we all be eating it? More than 820 million people in the world do not have enough food to eat, and since 2015 the ...

Next to a geothermal plant in Iceland a start-up is growing microalgae for food. People are being warned to keep out of the water after a suspected outbreak of algae. Emily Broadwell will spend ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study shows that cultivation ...

While many are seeking solutions, researchers in Umeå, Sweden, might have found one right in front of their houses: Nordic microalgae. A thesis from the Industrial Doctoral School at Umeå ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study from DTU shows that ...

The European Food Safety Authority (EFSA) has concluded that oil derived from the microalgae Schizochytrium limacinum (strain ...

Ashraf Aly Hassan and a team from United Arab Emirates University in Abu Dhabi have now discovered a simple and cost-effective method for treating produced water using microalgae sourced from a ...

Preserving Malaysia's ecosystem through microalgae“ aquatic jewels”! Discovering and mass-culturing high-value microalgae using new technologies Microalgae are capable of producing powerful ...

Microalgae protein innovator Brevel, Ltd., announces it has signed a development and commercialization agreement with the ...