Cherry tomato salad is a simple, fresh, and delicious dish that's perfect for a light snack or side with your meal. It's made ...

sliced 2-3 large tomatoes, diced ½ red onion, sliced 1 tablespoon fresh herbs parsley, basil and/or dill, optional 2 ...

For protein, toss it with tofu or grilled/ baked chicken; you can also add quinoa as it's a bonus plant protein. Now make ...

Mix the paprika, garlic, vinegar, and 1 tablespoon of the ... Add the remaining oil, lemon juice, chopped peppers, tomatoes and pan juices and toss to combine. Divide the salad between bowls.

The unique colour of the gravy comes from the tomato puree. The delicious dish can be made easily at home as it does not require too many ingredients or Indian spices. Add ginger-garlic paste, curd, ...

Stir in remaining tablespoon of vinegar. Drain pasta and return to pot – gently toss with shrimp mixture, tomatoes and parsley or basil. Season with salt and pepper.

2. Add the lemon juice, olive oil, diced lemon fruit and tomatoes to the mentsuyu. 3. Boil the somen and rub off the excess oil with water. 4. Serve the noodles on a plate, pour the mentsuyu and ...