Poutine is a Canadian classic loved all over the world, but while it’s usually made with cheese curds, it’s easy to make this ...

This recipe walks you through how to recreate ... but this will still require some substitutions. For a vegetarian poutine, replace the beef-based gravy with a mushroom or vegetable-based gravy.

As foodies nationwide are preparing to scarf heaping bowls of cheese curds, gravy and crispy french fries ahead of La Poutine ...