Get the Vegetable Tofu Soup recipe. Mushroom masala is an Indian rich and flavorful curry with mushrooms cooked in a creamy, ...

This golden soup is a modern take on my grandmother’s chicken soup, seasoned with ginger, turmeric and a pinch of red chili ...

This earthy black lentil soup recipe is a delicious take on dal, courtesy of sommelier and ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory ...

For a casual, low-cost supper, look no further than this Indian dish inspired by your freezer and store-cupboard. For the coconut dal, heat the oil in a large non-stick saucepan over a low heat.

You can also use half of the vegetable broth that is called for and substitute water for the other half. You can add a splash of heavy cream to make this hearty soup even heartier. Keep in mind ...

You can use any hard, starchy root vegetables you like for this simple root vegetable soup. Carrots, parsnips, sweet potatoes, squash and celeriac all work well. Serve with warm crusty bread.

Eventually. Meantime, let’s talk soup. After a winter of nubby bean soups and hearty stews, I’m ready to lighten things up with something vegetable-dense and colorful. Flavored with miso and ...