Urad dal is one of the most common lentils found in Indian kitchens. It is a versatile and nourishing ingredient. Here are some easy dinner recipes featuring urad dal. This popular North Indian dish ...

Udad dal is a high source of protein. Calcium is a major component of bones, accounting for about 30% to 35% of the mass and strength. Urad dal or black gram is packed with proteins and minerals ...

Embrace the yumminess of steamed dhokla, which you can make with not only besan but chana dal too. This is another steamed delight that you can pair with fresh chutney. Add finely chopped veggies to ...