Mint varieties are often used in ornamental gardening ... Pineapple mint, in particular, has medium textured, variegated leaves so it pops when paired with fine or coarse textured plants with ...

Snipping fresh, homegrown herbs into your cooking – to add “just that little extra something” – is one of life’s domestic ...

What are Mint Leaves? Mint leaves are the tender, green leaves of the mint plant, which come in various species and varieties. Known for their refreshing flavor, these leaves contain essential ...

By Barbara Brown When we think of mint it is usually in the context of a flavoring agent for food and drinks. But can it also ...

Mint is a summer staple in every Indian kitchen, but keeping those leaves fresh can be tricky. Here are some easy ways to extend the shelf life of mint leaves. Pluck the mint leaves from the stems and ...

In Moroccan culture, the tea is made by steeping mint and green tea leaves and sugar, and is commonly served at all times of day. In North America, early Native Americans made a tea from wild mint ...

Asian-style cooking lends itself to a water-loving garden of different types of mint ... (herbal tea), crush or chop fresh leaves such as lemon balm, mint or lemongrass when their flavour is ...