Medically reviewed by Kayla Girgen, RD Beans and lentils are seeds found in pods. They come in many varieties, including ...

But while they are incredibly varied and versatile, no two types of beans are the same: each boasts its own unique texture and flavor that lends itself uniquely to flavors and styles of dishes.

You can use any type of lentil and stock, seasonings, and vegetables. Use a similar approach to the bean soup, partially ...