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drizzle in more cooking water from the noodles to thin it out. If you want to make this more of a full meal, you could sauté some chicken or shrimp in the skillet before starting the sauce.
Mine, however, are lined with colorful stacks of instant noodles: The special edition of Mala Bibimmyun my friend brought from Korea. Cute packs of Asha noodles decorated with Sanrio characters ...
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