The author explores the history and current state of synthetic color and food dye regulations in the United States and ...

The US Food and Drug Administration revoked its authorization of food coloring Red No. 3 on Jan. 15, but the chemical's days ...

Food and beverage companies have until 2027 to remove Red Dye No. 3 from their products. This change could affect the look of ...

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...

Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out ...

The FDA recently banned the use of one of those dyes, Red Dye No. 3. Brian Ronholm, director of food policy for Consumer ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...

Pittsburgh’s Action News 4 anchor Elena LaQuatra spoke with the chair of AHN’s pediatric institute ...

In response to this regulatory change, carmine (E120), a natural colorant derived from cochineal, emerges as the safest and ...

You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 ...

On January 15, the FDA banned Red Dye No. 3 requiring companies to stop its use by 2027. Numerous studies have shown a ...