Adding sugar or artificial sweeteners to coffee attenuated its protective effect on the risk for type 2 diabetes, an analysis ...

There are millions of us who prefer our cups of coffee slightly sweetened, but should we be adding brown or white sugar? We look at what difference each makes.

Transform your coffee and tea with these natural sugar alternatives that boost flavor and wellness. Plus expert tips on ...

Starbucks, Dunkin’, Krispy Kreme, McDonald’s and many other chains offer a wide variety of coffee drinks. At the same time, a majority of Americans say they are shunning sugar, with 76% of ...

* Arabica coffee futures are expected to fall by about 30% by the end of 2025, with recent record prices expected to curb ...

New research suggests that moderate coffee consumption is linked to lower risk of heart disease, stroke, and even diabetes. A ...

Researchers said regular coffee consumption without any additives reduces the risk for type 2 diabetes (T2D) by 10 per cent per cup, but this protection is significantly weakened when sugar or ...