Tanya Cauthen, teacher and owner of Belmont Butchery, and chef Maricel Gentile, Asian cuisine expert behind Maricel's Kitchen, reveal how to cook 17 beef cuts. Read more: 15 Essential Tips For ...

Grilled venison strip loin with charred pineapple and Hawaiian chili glaze. 1. Grill the pineapple until it's charred all over and then cut it into small dice. 2. In a saucepot, combine diced ...

The porterhouse is that beautiful cut of meat with a large, T-shaped bone in the middle—the larger side represents the strip loin and the ... easy-to-follow recipes and videos to illustrate ...

I use cuts such as rump or strip loin, which have a deeper ... to place the pieces in one layer. Cook the garlic until pale golden on one side, then turn the slices over and brown the other ...

They replied it was the New York Strip, referring to a cut of meat located along the short loin, which butchers for centuries have referred to as the “strip loin.” Patrick next asked “why we ...