Craving a light, flavorful dish that's quick to make? This Cabbage Stir Fry is a simple, healthy option loaded with crunchy cabbage, mushrooms, garlic, and a touch of sesame oil for extra flavor. I’ll ...

Olive oil: To make this cabbage stir fry I use only 2 tablespoons of olive oil to make it low-fat. Vegetable broth can be ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

This easy beef stir-fry from Eat Well for Less is perfect for feeding family and friends. Each serving provides 484 kcal, 28g protein, 63g carbohydrates (of which 4g sugars), 12.5g fat (of which ...

Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a ...

The familiarity of the usual menu was comforting, except for the absent grilled cabbage. Although the waitress ... Celia Marks' "Come Into My Kitchen." Sprinkle beef with salt, pepper and flour ...

Add to vegetables; bring to a simmer. Fold in scallion greens and reserved almonds and noodles. Serve steak with noodle stir-fry.

I recently ate at a Peruvian steak restaurant and loved the big flavors and sweet/hot spices. So, I decided to recreate these flavors in a simple, homemade stir-fry. Aji Amarillo, a hot yellow ...

I recently ate at a Peruvian steak restaurant and loved the big flavors and sweet/hot spices. So, I decided to recreate these flavors in a simple, homemade stir-fry.