Using frozen spinach and swapping bechamel sauce for ricotta makes this version quick and easy to prep, too. To make the tomato sauce, heat the oil in a frying pan over a medium heat and fry the ...

An easy veggie pasta bake is a great recipe to have on hand ... Meanwhile, mix the ricotta and chopped sage together in a bowl and season with salt and pepper to taste. Drain the pasta in a ...

The ultimate Italian comfort dish with a legendary backstory What do you get when you mix homemade pasta, creamy ricotta, ...

About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients ...

5. When cool enough to handle squeeze out the excess water. Roughly chop the spinach and mix in a large bowl with 100g parmesan and ricotta. Season well with salt, pepper and the nutmeg. 6. Heat oven ...

Mellow, creamy, and mildly sweet, ricotta cheese ... chile- and ginger-spiked spinach and cilantro for a meatless main. If you've never made your own cannoli, this recipe will quickly have you ...

Heat 1 tablespoon olive oil in a 12-inch high-sided skillet or large Dutch oven over medium heat until shimmering. Add 3 ...

In a large bowl, combine the spinach, ricotta, pecorino ... Spoon the remaining tomato sauce over the gnudi and serve at once. Recipe courtesy of Cucina Povera: Tuscan Peasant Cooking by Pamela ...

Chef and Today show contributor. Place onion and garlic and chillies into a saucepan with olive oil. Add tomato paste, cook out for a few mins. Add chopped fresh tomatoes and cooking juices out a ...

Adding extra cheese in the form of ricotta ... while spinach, parsley, fennel and shallots increase the plant count of the dish to support that all-important gut diversity. The recipe may not ...