The soul food restaurant opened in the fall 2024 and has brunch dishes like lamb and grits, chicken and waffles, and Fruity Pebbles French toast. Dinner options include stuffed salmon, smothered ...
Naiyazcsia King-Thomason, best known locally as “Mz. Jade,” will soon share her journey as a soul food restaurant business owner with a crowd at the Fitton Center’s February Celebrating Self ...
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