Turn the slow cooker to the High setting to heat up. Add the chicken pieces and stir in the Thai green curry paste. Add the coconut milk, sugar and fish sauce with 100ml/3½fl oz water.

Turn up the flavor at family dinner with these 15 crowd-pleasers! From timeless favorites to tasty twists, everyone will be ...

Packed with tender chicken, crisp vegetables, and a homemade green curry paste, this slow-cooker Thai green curry is the perfect set-it-and-forget-it dish that can feed a crowd without fuss.

This Maylasian-style, coconutty, veg-packed slow cooker chicken curry is easy to ... stir in the green beans. Serve the curry just as it is, or with small portions of steamed rice.