But untreated iron will oxidize — rust — when exposed to oxygen and moisture, so you need to season your cast iron cookware ...

Cookware comes in a range of materials ... a cast iron pan takes conscientiousness at the very least and a little more effort than other types of cookware. If you're not committed to the process ...

Cleaning and seasoning: We hand-washed the skillets between cooking tests, noting any that required extra scrubbing or released food especially easily. Food needed not to stick, so we evaluated ...

Mild dish soap is not strong enough to damage the seasoning, though you can skip it if you prefer. Remove food debris with a brush or the scrubby side of a soft sponge. If you need to scrape up ...

Cookware comes in a range of materials, and some are more natural than others. Here's a guide to the most popular nontoxic cookware, including pros and cons for using each one.