This Pastrami Pizza is a tantalizing twist on the traditional pie, combining the tangy kick of Thousand Island dressing and ...

Red’s Savoy Pizza is coming soon to the Southwest metro area. The pizza company, which first opened its doors in St. Paul in 1965 has been expanding since the 2000s. Its two newest locations ...

If you love sauerkraut, it’s hard to find a dish on which it isn’t absolutely delicious. We like to put it on everything from salmon and steak to pizza and even cocktails. Yep, cocktails.