This satay sauce can be tossed through a stir fry or ... Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water. Blend to a really smooth paste.

These vegan seitan satay sticks are great threaded ... until lightly charred and hot through. To make the sauce, put the peanut butter, soy sauce, ginger and sriracha in a small saucepan.

About Peri Peri Chicken Satay Recipe: A mouth-watering chicken starter ... Marinate thigh chicken with yogurt, chilli powder, ginger garlic paste, peri peri sauce, salt and pepper. Place chicken over ...

Today, we mix Mexican and Thai cuisine in this recipe for crispy tacos topped with chicken and satay sauce ... coconut milk, soy sauce, peanut butter and ginger. Mix. Heat the half glass of ...

The marinade and peanut sauce also go well with other types ... If you can't find galangal, then use fresh peeled ginger, but know that the satay will taste very different.

This recipe for Pork Satay with Peanut Sauce features tender, spiced, marinated skewered pork paired with an aromatic and ...

Add the cumin, coriander and ginger ... and the sauce has started to thicken. 4. Just before serving, stir through half the coriander. Sprinkle the remainder on the top. 5. Serve satay hot ...