making sure all the water has been absorbed and the rice is tender. Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a ...
MUI KITCHEN US (English) on MSN1mon
Make a Poke Bowl at Home: A Healthy Hawaiian DelightThe traditional base of this dish is raw fish, usually tuna or salmon ... versions of this classic Hawaiian dish. 14 oz of ...
To serve, pile the rice on to a serving plate, spoon over the stir-fried green beans and top with the steamed salmon.
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