To make baked taro chips, peel the taro and slice it thinly using a mandolin slicer ... in the mood for something savory or sweet, these recipes offer simple yet delicious ways to enjoy this ...

Boiling mashed taro roots with coconut milk or water until smooth gives this porridge a creamy yet hearty texture that can ...

MANILA, Philippines — Yes, you can make a sweet dessert tart using gabi (taro). Simply make your usual crust, then prepare a filling of mashed gabi combined with butter, milk and nuts ...

Cook for 30 minutes, or until the pork is tender. While the pork is cooking, bring a pot of salted water to a boil and add the taro. Simmer for 10 minutes, drain and set aside to cool. When the ...

taro fritters, and a chicken stew he says is the essence of Haiti. Epis is a building block of flavor for many Haitian recipes, so this is an excellent recipe to have in your repertoire.

This recipe combines two types of dough to create a multitude of flaky layers and a beautiful purple swirl on the outside. Meanwhile, a sweet taro filling and salted duck egg yolk, representing ...