This recipe collection brings spring's vibrant green flavors and aromas — slightly ... topped with spiced nuts for a delightful crunch. Slice of pesto pizza with tomato on a white plate Enjoy ...

This vibrant and flavorful Pesto Trapanese recipe is a Sicilian twist on the classic green pesto, and it might just become your new favorite pasta sauce. Made by blending sweet, roasted tomatoes with ...

Using pesto in pasta salad is fantastic and it's even better in this recipe with fresh grape tomatoes ... brightly flavored salad that's made in a snap. Green pesto and colorful tomatoes make ...

"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” ...

Tabbouleh salad is a classic Middle Eastern dish where parsley shines. Finely chopped parsley is combined with bulgur wheat, tomatoes, cucumbers, mint leaves, lemon juice, and olive oil. What you get ...

Pistachio is the trending flavor of 2025. Here are 10 vegan pistachio recipes to use it in. From pasta to vegan ice cream and ...

Using a slotted spoon, transfer them to the colander. Add the pasta to the boiling water and cook until al dente, 10 minutes. Meanwhile, place the potatoes, green beans, and pesto in a large bowl.

Fresh pea shoots, parsley, and dill make a verdant pesto balanced with salty ricotta ... Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens ...

Pasta with prepared pesto (or “green sauce” as my children ... He teamed up with several of the country’s best recipe developers for his cookbook, which offers practical and highly unique ...

Uncover the significance of eradicating invasive garlic mustard from local forests and transform it into a delectable wild garlic mustard pesto.

Place the pignoli, lemon juice, nutritional yeast, and salt in a food processor, and pulse a few times, until thoroughly combined. Gradually add 6 tablespoons water, and pulse until the texture ...