If you're not accustomed to buying lamb, it can be quite challenging to determine the best cut to roast for a reliably ...

A lamb roast is a beloved family favourite, so here are some tips on how to make it extra special this spring.

Set on a bed of fluffy couscous and served with a pistachio-mint sauce, this crown roast of lamb is a show-stopping ...

Rub the chops with rosemary, garlic, salt, and pepper and quickly sear them on the stovetop for a special, delicate, tender, ...

Combine the wine, garlic and rosemary in a small saucepot and bring to a bare simmer. Remove from the heat, add the balsamic ...

These lamb chops, seasoned with black pepper and cumin and served with a punchy pickle-caper sauce, are a dinnertime crowd ...

This baked recipe gets 5-star reviews from fans because it's not ... Our Test Kitchen added many herbs and seasonings (garlic ...

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This set-and-forget pot roast lamb is an instant Aussie classic for both the warm or cooler months.

Easter is a great time to share food as it is a holiday rooted in themes of renewal, togetherness, and celebration. Across ...

"Then simply roll it up and slow-cook it overnight at the lowest temperature your oven allows, around 50-60°C. In the morning ...