Sometimes you need a dinner that feels fresh and comforting without keeping you in the kitchen all night. That’s exactly what ...

Cooked in a zingy tomato sauce. Use a ravioli cutter or any other round cutter to make the outer shell. 8. Brush a little milk on the ravioli shells. Add the ravioli in a pot of boiling salted water ...

Ravioli with Coconut Milk and Lemongrass Sauce Recipe: A smooth ravioli stuffed with vegetables. Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth ...

This simple ravioli recipe uses tender braised beef cheek ... Stir in the garlic and tomato purée. Add the beer (or red wine) and stock and return the meat to the casserole.

To make the layering process quicker, my mom and I set up an assembly line of tomato sauce ... a 'lazy' lasagna recipe that changed all of that. The genius twist? It uses ravioli instead of ...

Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or gnocchi) to the pot of boiling water and simmer until just shy of al dente. If necessary, set sauce ...

Saute for 1-2 minutes; then add the marinara sauce, half and half and red pepper. Mix well and allow to simmer 5-10 minutes (I usually let it cook until the ravioli is completely done).