While Frankie and Johnny's might be more well-known for its Italian fare and fried chicken, that doesn't stop the sandwiches from making their mark on the po'boy scene in New Orleans. The cup of ...

The po'boy sandwich is considered Louisiana's most famous sandwich, originating in the city of New Orleans, this sandwich can be found almost anywhere in Louisiana. The muffuletta is another ...

Someone attempting to make a po’boy outside of New Orleans should try to find bread ... best fried shrimp will fall out the side of the sandwich and constitute their own little side dish to ...

It's a mashup of an Italian-style hoagie and a Southern po' boy, with a distinctly delicious Middle Eastern twist.

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

"Food Wars" hosts Harry Kersh and Joe Avella travel across New Orleans to find the best po'boy in the city. They'll be visiting four locations in just one day to see what the city has to offer.

A po' boy is a sandwich that hails from Louisiana ... Andi Oliver fills hers with deep-fried lobster in a light crisp batter. For the New Orleans remoulade sauce, mix all the ingredients in ...