All you need are a few ingredients, a food scale and a little bit of time to make fluffy and delicious naan at home.

Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

All in all, it's as easy as it is delicious. Room temperature whole-milk plain yogurt can be substituted for the milk. Naan can be stored in an airtight container or zip-top bag for up to 4 days ...

For a dairy-free version, substitute plain Greek yogurt with soy yogurt. Store leftover naan in a ziplock bag or airtight container. Reheat on a stove top or wrap in aluminum foil and warm in the ...

Making naan bread at home is easy. These are plain naans made with yeast; try customising them with cheese or garlic. Preheat the oven to 140C/275F/Gas 1. In a small bowl, mix the yeast with one ...

Among the various Indian flatbreads, we find an assortment of choices, including plain roti, poori, paratha, and the ever-popular naan. Naan itself presents a plethora of options, such as plain naan, ...

Naan breads can be made with baking powder ... Cook on top of a vegetarian casserole or classic beef stew. If you have plain flour but no self-raising flour, you can make your own by adding ...