This Philly cheesesteak casserole has all the savory flavors of a cheesesteak in the comfort of a macaroni-filled casserole.

While Philadelphia is known as the mecca for cheesesteaks ... there was a place called Carl’s [Steaks], and then there was a place called 99 miles to Philly. Both of those guys went out of ...

We’re getting a look at what’s most popular on their menu, and how you can check out their big game watch party this Sunday.

Just make sure to brown the ground beef mixture before adding it to the Philly Cheese Steak Casserole. I used sliced provolone cheese because that was all my grocery store had available.

I'm not going to lie: I never had a Philly cheesesteak ... Simply stuffing and plating the cheesesteak won't do and will be a surefire way to dry out your steak. Shred your cheese.

For the cheesesteak, cut the steak into 1–2mm-thick slices. This is most easily done by freezing the meat, thawing halfway and then slicing by knife or machine. Heat the oil in a frying pan or a ...